The Kailyard by Nick Nairn
Our signature restaurant presents high quality seasonal ingredients prepared to perfection. The menu, created by celebrity chef Nick Nairn, is brimming with classic comforts and Scottish favourites. Discover a warm atmosphere complemented by scenic views.
Unforgettable dining
Food lovers will find a great choice of seasonal favourites all created with Nick Nairn’s trademark twist. Discover signature dishes that focus on locally sourced Scottish ingredients.
Opening times:
6.00 pm – 8.15 pm (Last Seating) Sun-Thu
6.00 pm – 8.45 pm (Last Seating) Fri-Sat
Please contact the restaurant team on 01786 826618 for confirmation of last orders.
Table bookings required for all guests.
Nick Nairn's Festive Specials
Join us for an unforgettable evening with celebrity chef Nick Nairn on the 12th of November and 3rd of December’24.
Delight in a festive dining experience featuring exclusive dishes crafted by Nick himself, and savour our specially curated cocktails for the occasion.
Don’t miss this unique opportunity to meet Nick and indulge in a night of culinary excellence and holiday cheer!
Check out our menu and book below!
Legendary breakfasts
Start the day with our delicious Scottish buffet breakfast and take in the sights and the sounds of the surrounding area. Whilst booking is not necessary, should you wish a more leisurely breakfast note that peak time tends to be within the last hour of breakfast service.
Opening Times:
7.00 am – 10.00 am Monday to Friday
7.00 am – 11.00 am Saturday & Sunday
Chef Nick Nairn
Nick Nairn is one of Scotland’s most celebrated chefs – we’re proud to present his gourmet creations and ‘farm-to-fork’ philosophy. Nick has had a pioneering career in the UK food industry, from celebrity chef to food campaigner. Join us in The Kailyard by Nick Nairn for delicious dinner classics created by Nick and prepared by Executive Chef Brian Scanlin.
DoubleTree by Hilton Dunblane Hydro
Perth Road, Dunblane, FK15 0HG, United Kingdom
Telephone: 01786822551
Email [email protected]